Step 1: Grind Small onion, garlic and "Cekur" root with some pepper.
Step 2: Boil the pork leg with water.
Step 3: Stir fried the mixture at step 1 with oil.
Step 4: Add pork leg stir fried it with light and dark soya sos, a little bit of salt and sugar.
(Can add some dry chili if you like spicy)
Step 5: Add water into it and cook it with small fire until the pork leg become very soft.